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| Management number | 8472291 | Release Date | 2025/09/03 | List Price | $5.13 | Model Number | 8472291 | ||
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Often known as "The Joy of Cooking," this is one of the United States' most-published cookbooks. It has been in print continuously since 1936 and has sold more than 20 million copies. It was published privately during 1931 by Irma S. Rombauer (1877–1962), a homemaker in St. Louis, Missouri, after her husband's suicide the previous year. 
Rombauer had 3,000 copies printed by A.C. Clayton, a company which had printed labels for fancy St. Louis shoe companies and for Listerine mouthwash, but never a book. 
Beginning in 1936, the book was published by a commercial printing house, the Bobbs-Merrill Company. With nine editions, Joy of Cooking is considered the most popular American cookbook.
Still in great condition, has a bit of wear around the spine edges, as seen in the second photo. 
No writing or tears in the pages.
Smoke & pet free home
| Category | Books > Reference Books > Cookbooks | 
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| Size | N/A | 
| Brand | None | 
| Condition | Good | 
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